About the Author
Mutiat Dosunmu is a Professional Trainer, Certified Pastry Chef with experience in Culinary Art and Hospitality Management.
No One Is Too Small to Make a Difference
Humankind: A Hopeful History
The Consolations of Philosophy
Antifragile: Things that Gain from Disorder
In the Meantime: A Guide for the Mature single
Kissinger: 1923-1968: The Idealist
What They Don't Tell You About Being Single
Your Problem is That You're Multi-talented
Purpose in Crisis
The Pressure Cooker
Blink: The Power of Thinking Without Thinking
You may be interested in…
Getting Mentorship Right
No One Is Too Small to Make a Difference
Humankind: A Hopeful History
The Consolations of Philosophy
Antifragile: Things that Gain from Disorder
In the Meantime: A Guide for the Mature single
Kissinger: 1923-1968: The Idealist
What They Don't Tell You About Being Single
Your Problem is That You're Multi-talented
Purpose in Crisis
The Pressure Cooker
Blink: The Power of Thinking Without Thinking
You may be interested in…
Getting Mentorship Right
₦2,000.00
This book aims to orientate the general public on how to incorporate healthier ingredients in their Culinary Choices.
It divulges ways to get amazing and natural flavors from fruits, nuts and veggies, while promoting a healthy well-being to help improve overall quality of life.
It also provides step by step guides for products development and Business management.
5 in stock
About the Author
Mutiat Dosunmu is a Professional Trainer, Certified Pastry Chef with experience in Culinary Art and Hospitality Management.
| Cover | Paperback |
|---|---|
| Author | Mutiat Dosunmu |
| ISBN | 978-978-984-005-2 |
Non-fiction
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